Contact Function Manager at 508-473-2460 or fax 508-473-6402 for further information. Prices are subject to change due to inflation.
Appetizers (Serves 50)
Vegetable Platter$100.00
Assorted Seasonal Vegetables with dip.
Fruit Platter$125.00
Assorted Seasonal Fruit with dip.
Domestic Cheese Platter$100
Assorted Domestic Cheese served with crackers and grapes.
Deluxe Cheese Platter$125.00
Assorted Domestic Cheese and pepperoni served with crackers and grapes.
Imported Cheese Platter$150
Assorted Imported Cheese served with crackers and grapes.
Shrimp Cocktail(Market Price)
Scallops wrapped in Bacon$75.00
Calamari$75.00
Chicken Fingers w/ Dipping Sauce$55.00
Buffalo Style Chicken Wings$50.00
Served with dipping sauce.
Cocktail Meatballs$60.00
Breakfast Selections (Prices are per person)
Coffee and Danish$5.50
Breakfast Buffet$7.50
Includes assorted juices, coffee, tea, Bacon and Ham, Scrambled Eggs and rolls.
Home Fries - add $1.00 Person
Texas Toast - add $1.00 Person
Banquet Selections - Buffet Style (Prices are per person)
Coffee and Danish$5.50
Cold Cut Buffet$8.50
Selected deli meats including Roast Beef, Turkey and assorted Italian Cold Cuts, Salad, Rolls and Butter, Coffee and Tea.
Hot Buffet Selections
Italian Style Roast Chicken$12.95
Baked Schrod$12.95
Roast Pork or Ham$13.95
Roast Beef$12.95
Buffet includes salad, potato or pasta (both starches .75¢ extra per person), vegetables, rolls and butter, coffee, tea and dessert.
Additional Buffet Style Selections (Chaffing dish size 12x20 and serves approximately 20 people)
Finger Sandwiches$12.00
(Per dozen - Choices include Seafood, Chicken, Egg, Ham or Tuna Salad)